Retire Early
Lifestyle
Retirement; like your parents, but way cooler

In 1991 Billy and Akaisha Kaderli retired at the age
of 38. Now, into their 4th decade of this
financially independent lifestyle, they invite you
to take advantage of their wisdom and experience. |
|
Comptoir
du Pantheon
Paris, France
Billy and Akaisha Kaderli
Currency Converter
Ahhhh... Gay Pair-eee!
There's nothing like a fresh croissant with
espresso in the morning while looking out on the
magnificent
Pantheon in Paris. We
found this amazingly versatile cafe not far from
our hotel room which offered
breakfast, lunch and dinner. It was locally popular which is always a good sign.
We ended up going to Comptoir du Pantheon many times for meals and for our
morning cafe and croissant fix.
You'll understand why when
you take a look at these photos!

The front of Comptoir du Pantheon
Sidewalk seating here at the Comptoir. People
are using their computers or chatting with friends.
There was also warmer seating inside if you
preferred.
The side-wall windows provided a wind break
from the gusty November chill.

Akaisha inside with the Eiffel Tower
visible through the window
Seated inside the glass enclosure we had
great views and blockage from the cool wind of the season.
You can see the
Eiffel Tower through the
window behind me, and the remarkably efficient
Haussmannian
buildings seen all throughout Paris.
Since the Sorbonne University was only a 5-10
minute walk from here, we'd often see students gathering here for their morning
coffee.

A price fixed breakfast
This was the BEST deal around!
To purchase an espresso and croissant
separately elsewhere in the city, the price would easily be twice as much.
But since the University was so near,
students were able to take advantage of this price fixed meal which included
espresso, freshly baked croissant with butter (served warm) and a glass of water for $3.90
Euro or about $4USD.

Alain and Marie
We met Alain and Marie decades ago when Billy
worked on the Island of Isle de Re in 1979. Alain and Marie had a bar/restaurant
on this little island with a big history and we'd often go there for coffee or a
beer.
They came to meet us in Paris and to stay a
few days.
While walking to this cafe on the way to meet our friends,
we found a cell phone on the sidewalk.
What to do?
We picked it up and brought it to Alain and
his wife, and asked for their advice.
While discussing our options, it rang
and Alan answered.
Turns out the British girl on the other end
explained that her French boyfriend had lost his phone, and we must have it,
since we answered her call.
We gave them our location and 10 minutes later they showed up.
They both were extremely happy and grateful
to be able to locate the cell phone and we felt like we made merit that day.
Win-win!

Part of a menu
We enjoyed the breakfast and service here so
much that we decided to check them out for dinner.
The starter menu listed escargots and French
Onion soup, so we thought we'd go for that and share them.
When you consider that we are in Paris,
France, these prices are amazingly affordable.

Main menu
From this main menu - which listed delicious
choices - we decided on the rib steak with the Maitre d'hotel butter and the
potatoes Dauphinois.
All of these courses are classic French
dishes in a typical meal, and we were looking forward to our dinner.

Dessert menu
I like Creme Brulee. I don't get it often,
but why not enjoy it while we're in Paris?

Looking out from our table in the
restaurant
This is the view of the other tables in the
restaurant from our banquette.
Past the gentleman and the lady with the red
scarf is outdoor seating, where we normally enjoyed our espresso and croissant.
The bar is to the right, and more seating is
to our left.

A plate of snails inside their shell with
garlic butter
I'm married to a French Chef, and we owned a
restaurant for a decade in Santa Cruz, California. All across the world we have
eaten at the best dining establishments around.
And... I have eaten my fair share of
escargot.
We have gathered them, prepared and seasoned
them, cooked them for friends and family, both at our restaurant and for
private gatherings.
What I'm trying to say is that I know my way
around a snail shell.
But tonight it was different.
Remember the movie "Pretty Woman" with Julia
Roberts and Richard Gere? Remember how she used the snail pinchers at a fancy
restaurant and one of them got away... landed on someone else's table?
Yeah.
That was me this night.
So Billy and I are sharing this dish, which
"allows" me 3 snails. I pick up the snail pinchers and
WHOOOOOPSSSS!
Down the server's hallway towards the kitchen
a third of my appetizer goes.
Billy is looking at me like "Gawd. I can't
take you anywhere" and I'm thinking "Shoot. I've lost 1 of my much-coveted
snails and I only have 2 left."
Sigh...
On to the next course.

A bowl of classic French onion soup
This is a good standby in a French
restaurant.
It's a chilly night (It's November, after
all...) and this Soupe à l'oignon really hits the spot.
Caramelized onions in beef broth with a
bread crouton and melted cheese.
Oh yummy.

Steak with herb butter and potatoes
Another iconic French dish, steak and
potatoes.
This time the potatoes are Dauphinois which is
an au gratin presentation.
Herb butter tops the entrecote.

Creme Brulee
Now the creme-de-la-creme which is the real
deal, Creme Brulee.
This rich, custard-based dessert is a
favorite all over the world.
Before serving, the top is sprinkled with
sugar and then caramelized using a kitchen torch or broiler, creating a hard,
glassy crust. This contrasts exquisitely with the creamy custard beneath, and
it's that contrast in textures which is a key part of the appeal of crème brûlée.

Our bill
There were 4 glasses of wine, 2 appetizers,
one entree and a fabulous dessert, all for $70 Euros.
This is about $74USD.
We would certainly recommend the Comptoir du
Pantheon for a reasonably priced meal at any time of day.
Service is good, food is delicious and it's
only a stone's throw away from the Pantheon.
__________
Comptoir
du Pantheon
5 rue Soufflot, 75005, Paris
Tele: +33.01.4354.7536
Open 7:00 - 1:45 7 days a week



Retire
Early Lifestyle appeals to a different
kind of person – the person who prizes their
independence, values their time, and who doesn’t
want to mindlessly follow the crowd.
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