In 1991 Billy and Akaisha Kaderli retired at the age
of 38. Now, into their 3rd decade of this
financially independent lifestyle, they invite you
to take advantage of their wisdom and experience.
Billy and Akaisha Kaderli
is about two and one half hours travel distance from Panajachel. Many people go
for a day trip, but we thought we would take a few days and go to the "big city"
and hang out for a while.
There are a variety of
an Irish bar, a
gorgeous plaza and terrific opportunities for taking photos.
This day, we decided to go for some gourmet
exotic ice creams
In Portuguese, Sobremesa
means “dessert,” but in Spanish culture, it has a deeper meaning.
To be in Sobremesa
represents the Latin importance of family and friendship. It means that after
the main meal of the day, which usually takes place around 2 or 3 pm, the
Spanish often linger on at table enjoying dessert, coffee, or liqueurs. They
spend time with one another before returning to work later in the afternoon.
An artistic hole-in-the-wall ice cream
This closet-of-a-size shop has everything you
might want from and ice cream store. You can order Italian coffee, cappuccino or
a soda and the list of exotic ice creams available are written on the board.
Some of the flavors listed
here are Apple Chipotle, Double Strawberry, Pistachio Cardamom, Sweet Rice
Cinnamon, and Coffee Rum Walnut.
20Q or $3USD per serving
More unique flavors listed
such as Chocolate Chile Cobanero, Strawberry Merlot, Strawberry Parmesan, and 5x
more than 40 exotic homemade ice creams both here at the ice cream store and the
With all of these selections, it was
difficult to choose. I figured I'd be back again to try another flavor sometime,
but today I went for the Mango Basil. Light and sweet, both flavors were
identifiable. I thought to myself, this combination would make a terrific
dressing for a salad with baby lettuces, fruit, walnuts, raisins and goat
Chocolate and Bacon
Yes, there really was bacon in this delicious
chocolate ice cream. Once the ice cream melted, then the bacon was there and it
No salad dressings came to mind with this
Chocolate Chip Parmesan
I think the favorite of the day was this
Chocolate Chip Parmesan. The chips were crunchy and there was the light
background flavor of parmesan cheese to savor.
Acryllic painting of an ice cream cone!
Unique, unusual, memorable, enchanting, a
visit to Sobremesa is worth fitting into your visit to Antigua.
AlexanderFerrar, Owner, Sobremesa
Website for boutique ice creams,
for restaurant Tele 502. 5293. 6366, Antigua, Guatemala
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About the Authors
Billy and Akaisha Kaderli are
recognized retirement experts and internationally published authors on topics of
finance and world travel. With the wealth of information they share on their
they have been helping people achieve their own retirement dreams since 1991.
They wrote the popular books,
The Adventurer’s Guide to Early Retirement and
Your Retirement Dream IS Possible.
information about financial independence and travel, visit our